
Our Certifications
Our production processes are backed by globally recognized certifications, ensuring consistent quality, safety, and compliance with international food standards.
Organik Indonesia
Indonesian Organic Standard
Benefits:
- Meets Indonesian organic standards
- Supports access to Indonesia's organic market
USDA Organic
United States Organic Standard
Benefits:
- Meets USDA organic standards
- Enables U.S. organic market access
EU Organic
European Union Organic Standard
Benefits:
- Meets EU organic production standards
- Enables European organic market access
Canada Organic
Canadian Organic Standard
Benefits:
- Meets Canadian organic standards
- Enables Canadian organic market access
Halal Indonesia
Halal Quality Assurance
Benefits:
- Meets recognized halal requirements
- Enables access to global halal markets across Southeast Asia and Middle East
Kosher
Kosher Compliance
Benefits:
- Meets recognized Kosher standards
- Supports access to global Kosher markets
FDA Registered
U.S. FDA Compliance
Benefits:
- Aligns with applicable FDA requirements
- Supports access to the U.S. food market
ISO 22000
Food Safety Management
Benefits:
- Ensures consistent food safety procedures
- Supports reliable product quality
HACCP Certified
Hazard Analysis & Control
Benefits:
- Identifies and controls food safety hazards
- Strengthens preventive food safety controls
GMP Certified
Good Manufacturing Practices
Benefits:
- Ensures consistent safety and quality
- Establishes controlled manufacturing practices
SNI
Standar Nasional Indonesia
Benefits:
- Meets Indonesian quality and safety standards
- Supports mandatory SNI compliance and audit readiness
BADAN POM
Indonesian Food Safety License
Benefits:
- Ensures compliance with Indonesian food safety laws
- Supports legal distribution in the Indonesian market

